THE RELATIONSHIP BETWEEN NUTRITIONAL KNOWLEDGE AND NUTRITIONAL STATUS OF EDERLY IN TAMBAR JOGOROTO JOMBANG

Kurniawati, Kurniawati and Ulfa, Ana Farida and Faishal, As’ad (2016) THE RELATIONSHIP BETWEEN NUTRITIONAL KNOWLEDGE AND NUTRITIONAL STATUS OF EDERLY IN TAMBAR JOGOROTO JOMBANG. In: The Proceeding of 7th International Nursing Conference: Global Nursing Challenges in The Free Trade Era, 8-9 April 2016, Surabaya.

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Abstract

Introduction:Knowledge about nutrition in the elderly can affect nutritional status in older adults. To determine a person suffering from a deficiency or excess weight, using a valuation Body Mass Index (BMI). I calculate by dividing weight in kilograms (kg) by height in meters squared and (m2).Method:Research designs used are analytical descriptions. Sampling technique used was cluster sampling with a sample of 74 respondents. Independent variables of this study is the knowledge about nutrition in the elderly and dependent variables of this study is that the nutritional status in older adults is measured using the Body Mass Index (BMI). Using data collection tools and the comparison value quisioner Body Mass Index (BMI) elderly and the data analyzed using spearmen Rho correlation test with α = 0.05. Results:The results of analysis of data from 74 respondents were knowledgeable both were 26 respondents (35.1%) with normal nutritional setatus (18.5 to 25.0), and 2 respondents (2.7%) knowledgeable about the nutritional setatus normal (18, 5 to 25.0). For the less knowledgeable respondents as many as 12 respondents (16.2%) with more nutritional status (> 25) and 1 respondent (1.4%) both of which have a knowledgeable nutritional status of older (> 25). After the test values obtained spearmen Rho α = 0.014 (α <0.05) means that there is a relationship between nutritional knowledge of elderly on nutritional status in older adults with the elderly in the village of tambar, Sub District Jogoroto, Jombang District. Conclusion:However, increasing the value of Body Mass Index (BMI) is not only influenced by knowledge of the elderly, but other factors also influence such as: economic and social factors, age factors, psychological factors, and the cause of acute or chronic illness. Keywords: Knowledge of the Elderly, Nutrition and Body Mass Index.

Item Type: Conference or Workshop Item (Poster)
Subjects: R Medicine > RT Nursing
Divisions: Faculty of Medicine, Health and Life Sciences > School of Medicine
Depositing User: Dimas Dwi Arbi
Date Deposited: 09 Nov 2016 06:14
Last Modified: 09 Nov 2016 06:14
URI: http://eprints.ners.unair.ac.id/id/eprint/351

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